Carnival food is great! Everything’s deep fried, dipped in chocolate and/or served on a stick. Unfortunately, what we eat at the Carnival stays at the Carnival. Now, you might be thinking to yourself: “what if I wanted MORE of that deliciously unhealthy food when the Carnival isn’t in town?” Well, there just so happens to be one restaurant that laughs in the face of healthy, regular food. This restaurant is called “The Fat Shack”.
While it may not be dipped in chocolate, (though, no one would be surprised if they ever went there) they have put just about every deep fried-finger food you can think of onto a twelve-inch hoagie.
See for yourself:
The Fat Shack originally started in a bagel shop, but later opened its first restaurant in Fort Collins, Colorado. Tom Armenti, the creator of the franchise, wanted to make a store where people can to get something to eat late at night. They now have stores open throughout Colorado, New Jersey, and Texas. You can read their full story in their own words on their website, which you can access here.
Last note, they also have a special challenge rightfully dubbed: “The Fat Shack Challenge.” In this challenge, one must three fat shack sandwiches, each packed to one and a half pounds, and it must all be consumed within 30 minutes. If one were able to complete this challenge, they would go up on the Wall of Fame, get a free T shirt, and the sandwiches are on the house. So, if you’re one of those people that really, really like anything deep fried, and you have a literal black hole for a stomach, then this is the challenge for you. When you can’t your fix of Carnival food, The Fat Shack’s the next best thing, hands down!